Salsa Verde Dip

An avocado, sour cream and lime juice enlivens bottom-of-the-jar salsa verde.

Ingredients

• 1 almost-gone jar salsa verde (only a couple tablespoons left)
• 1 avocado, chopped
• Juice of one-half lime
• 1/2 cup sour cream
• 2 tablespoons cilantro, chopped
• Salt and pepper

Preparation

Combine all the ingredients in the salsa jar, screw the top back on and shake to combine. Pour into a bowl and serve with chips.