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Rachael Ray Recipes

Prosciutto-Wrapped Chicken with Cannellini Beans
Prosciutto-Wrapped Chicken with Cannellini Beans
|Rachael Ray
This low-cost one skillet chicken supper is complemented with a sauce made from bacon, vegetables, wine and more . Read more...
Chicken and Rice Pilaf Skillet Supper
Chicken and Rice Pilaf Skillet Supper
|Rachael Ray
Rach presents her sister's favorite dish: succulent poached chicken mixed with a vitamin-enriched rice pilaf with veggies and fruit. Read more...
Gently Scrambled Eggs with Wild Vegetables
Gently Scrambled Eggs with Wild Vegetables
|Seamus Mullen
"This dish is, for me, the epitome of spring. Wild vegetables just folded together with fresh herbs, spring eggs, and crème fraîche. As a child, I spent a lot of... Read more...
Rollover Roast Pork and Black Bean Chili
Rollover Roast Pork and Black Bean Chili
|Rachael Ray
Rachael uses leftover pork and gravy from her Rollover Roast Pork Loin to make this hearty chili. Read more...
Chicken Satay Naan
Chicken Satay Naan
|Rachael Ray
Grilled sliced satay chicken piled on naan with lettuce, thinly sliced scallion and seedless cucumber is a refreshing and easy meal. Read more...
Oven-Fried Fish with Not-So-Mushy Spring Peas
Oven-Fried Fish with Not-So-Mushy Spring Peas
|Rachael Ray
Baking fish with breadcrumb coating is as tasty as fried without the calories. Peas with fresh herbs are a pleasing side. Read more...
Sage-Scented Burgers with Fontina and Roasted Squash
Sage-Scented Burgers with Fontina and Roasted Squash
|Rachael Ray
Sage and squash pair up perfectly in this veal burger.Get this recipe and others from Rachael's book, The Book of Burger! Read more...
Indian-Spiced Patties with Yogurt Sauce
Indian-Spiced Patties with Yogurt Sauce
|Rachael Ray
Guests will say "Yes" to yogurt-topped lamb or chicken Indian-inspired burgers.Get this recipe and others from Rachael's book, The Book of Burger! Read more...
Short Ribs with Pasta e Fagioli
Short Ribs with Pasta e Fagioli
|Rachael Ray
Slow cooking develops the flavors of seasoned short ribs and veggies. Pasta and beans with two cheeses provide a hearty nest for the ribs. Read more...
Three Color Salad: Insalata Tri Colore
Three Color Salad: Insalata Tri Colore
|Rachael Ray
For a complete meal, serve with Gran'pa Emmanuel's Macaroni with Sausage and Cannellini and Rapini and Garlic. Read more...
Chicken Saag
Chicken Saag
|Rachael Ray
Have a craving for Indian? This chicken dish simmered in a spicy spinach sauce is exotic but easy to make. Serve with warmed naan on the side. Read more...
Garlic-Chili Shrimp and Greek Spaghetti with Feta
Garlic-Chili Shrimp and Greek Spaghetti with Feta
|Rachael Ray
Garlic-chili shrimp mix well with a burst tomato and feta sauce and spaghetti. Read more...