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Rachael Ray Recipes

Devilish Sloppy Chicken Mini Sammies
Devilish Sloppy Chicken Mini Sammies
|Rachael Ray
A new twist on Sloppy Joes is just in time for Halloween! Serve with Hot 'n Sweet Kettle Corn and Salsa Cheddar Dip with Witches Hats. Read more...
Creamy "Grits" with Creole Shrimp
Creamy "Grits" with Creole Shrimp
|Rachael Ray
Grits and polenta are both just cornmeal by another name. I stir quick-cooking polenta into bubbling hot milk and chicken stock, and it turns into a rich, thick mixture, like... Read more...
Butternut Squash Risotto
Butternut Squash Risotto
|Rachael Ray
Sage, nutmeg and butternut squash highlight flavors of fall in this creamy risotto recipe. You may wish to serve this with Roast Broccolini and Beans, Herb Apricot Chicken and Nutella... Read more...
Deli Stuffed Eggwiches
Deli Stuffed Eggwiches
|Rachael Ray
Serve with Parsnip and Potato Hash. Read more...
Peanut Butter and Jelly French Toast Sticks
Peanut Butter and Jelly French Toast Sticks
|Rachael Ray
This is just like your everyday PB & J, but cooked French toast style – you don't want to miss this one! It's a great snack, too! Read more...
Grilled Cheese with Salsa Dippin' Sauce
Grilled Cheese with Salsa Dippin' Sauce
|Rachael Ray
This is like your traditional grilled cheese sandwich, but dipped in salsa for a little Latin twist. Read more...
Sloppy Cubanos
Sloppy Cubanos
|Rachael Ray
This is the Cuban cousin to Joe. Read more...
Wa-s'up? Tuna Salad Pinwheels (Bento Lunch Box)
Wa-s'up? Tuna Salad Pinwheels (Bento Lunch Box)
|Rachael Ray
A bento box is a groovy set of Japanese dishes that hold all the courses in one meal in separate containers that fit inside one big box. This fun and... Read more...
Bay and Lemon Shrimp Skewers with Olive Couscous
Bay and Lemon Shrimp Skewers with Olive Couscous
|Rachael Ray
This quick shrimp recipe makes a delicious meal. Read more...
Tarragon-Cream Chicken and Polenta Pot Pies
Tarragon-Cream Chicken and Polenta Pot Pies
|Rachael Ray
For a complete meal, serve with My Sweet Italian Angel – a dessert with a special lemon kick. Read more...
Sweet 'n Spicy Red Eye Ham Steaks with Cheese Grits and Seared Chard
Sweet 'n Spicy Red Eye Ham Steaks with Cheese Grits and Seared Chard
|Rachael Ray
Ingredients 1 large ham steak (1 1/4-1 1/2 pounds) 3 tablespoons butter, divided 1/4-1/3 cup strong coffee 1/4 cup maple syrup 3 tablespoons grainy mustard 1 cup water 1 1/4... Read more...
Quick and Easy Pizza Dip
Quick and Easy Pizza Dip
|Rachael Ray
Kids and grown-ups alike will love this healthy pizza dip, and it makes a great party dish! It’s also an excellent substitute for mayo on your favorite sandwich, or you... Read more...