Rachael Ray Recipes: Find New Recipes in Rach's Online Recipe Blog

Ragin' Cajun Chili

November 8, 2024|Rachael Ray

This chili is full of cajun flavors and spice! Delish! Read more...

Pork and Black-Eyed Pea Chili

November 9, 2023|Rachael Ray

Cozy up to this hearty chili with the delicious flavors of pork and andouille sausage! Read more...

Gumbo-Style Chunky Hash with Fried Eggs

November 9, 2023|Rachael Ray

Andouille sausage gives this breakfast egg dish a kick! Read more...

Smoky Red Rice and Chorizo with Black Beans

November 9, 2023|Rachael Ray

This dish salutes Mardi Gras and all the flavors of the south. Read more...

Jambasta

November 9, 2023|Rachael Ray

Rachael says, "My dad is from Louisiana, originally. This is a combination of jambalaya, a native favorite, and pasta, something he developed a love for by having Italians in the... Read more...

One Great Gumbo with Chicken and Andouille Sausage

November 9, 2023|Rachael Ray

For a complete meal, serve with Shrimp Cocktail with Rach's Quick Remoulade and Green Salad with Red Pepper Relish Dressing. Read more...

Dandelion Green Gumbo with Good Thyme Rice

November 9, 2023|Rachael Ray

Serve with Meatless Muffaletta Panini. Read more...

Spicy Shrimp Burgers

November 9, 2023|Rachael Ray

These spicy burgers are delicious served with Salt, Vinegar and Cayenne Fries and Cajun Crudités. Crab boil and seafood seasonings, available in the fish section of your market, are typically... Read more...

Creamy "Grits" with Creole Shrimp

November 9, 2023|Rachael Ray

Grits and polenta are both just cornmeal by another name. I stir quick-cooking polenta into bubbling hot milk and chicken stock, and it turns into a rich, thick mixture, like... Read more...