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Rachael Ray Recipes

T-Bone Fiorentina with Sautéed Spinach
T-Bone Fiorentina with Sautéed Spinach
|Mario Batali
Mario Batali has shared this T-bone recipe with us from his book, Italian Grill! You may also want to try  Mario's Tagliata of Bone-In Rib-Eye with Arugula. The Fiorentina, a... Read more...
Beans and Greens
Beans and Greens
|User Submitted
You can serve this dish with a loaf of crusty bread as a main course. Read more...
Quinoa Salad
Quinoa Salad
|Local Flavor
Here's a great way to serve a whole grain at your next family meal.  Quinoa has a nutty and robust flavor. Read more...
Mushroom Spinach Strudel
Mushroom Spinach Strudel
|Local Flavor
This rich and decadent strudel is inspired by a recipe from the original Moosewood cookbook by Mollie Katzen, only this recipe uses spinach and feta cheese as well as her... Read more...
Erbazzione
Erbazzione
|Local Flavor
Here's a simplified recipe for a classic Northern Italian dish that will fill your family's bellies on a cold winter's night, but really is good any time of year.  It's... Read more...
Chicken Thighs with Snap Peas and Agliata
Chicken Thighs with Snap Peas and Agliata
|Mario Batali
Mario Batali has shared this delicious recipe for juicy chicken thighs with us from his book, Italian Grill! These chicken thighs are coated with a garlicky breadcrumb mixture and cooked... Read more...
Spit-Roasted Turkey Breast Porchetta-Style
Spit-Roasted Turkey Breast Porchetta-Style
|Mario Batali
Mario Batali has shared this creative turkey recipe with us from his book, Italian Grill! Butterflying a boneless turkey breast is not difficult, but your butcher will be happy to... Read more...
Spicy Black-Pepper-Coated Drumsticks
Spicy Black-Pepper-Coated Drumsticks
|Mario Batali
Mario Batali has shared this delicious recipe for Italian-style grilled Buffalo wings with us from his book, Italian Grill! Buffalo wings go to Italy: drumsticks in a spicy buttermilk marinade,... Read more...
Uptown Down-Home Chili
Uptown Down-Home Chili
|Rachael Ray
Fancy yet basic, this chili will please all! Serve with Rio Grande Fritter Cakes. Read more...
Warm Sesame Slaw Salad
Warm Sesame Slaw Salad
|Rachael Ray
Serve with Sweet n Sour Sirloin Stir-Fry with Ranch Mashed Potatoes. Read more...
Chicken and Ham Rolls with Spinach
Chicken and Ham Rolls with Spinach
|Rachael Ray
This dish is a delicious variation on Chicken Cordon Bleu. The chicken turns out especially tender and juicy, and the presentation is appealing when you have company over or for... Read more...
Grilled Chicken Cutlet Parmigiana
Grilled Chicken Cutlet Parmigiana
|Rachael Ray
You won't miss the traditional breading on the chicken in this recipe – the smoked mozzarella cheese with the fire-roasted tomates make this dish sensational. Read more...