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Rachael Ray Recipes

Chicken Fiesta Bake
|Rachael Ray
It's an instant fiesta with this chicken dish, which is easy enough for a weeknight meal. Read more...
Chicken Chickpea Curry
|Rachael Ray
Ingredients 2 tablespoons extra virgin olive oil (EVOO) 3/4 pound boneless, skinless chicken thighs, cut into chunks Salt and ground black pepper 1 medium onion, cut into small dice 3 stalks celery, cut into small dice 2 tablespoons curry powder 1 McIntosh, Gala or Golden Delicious apple, cut into small dice 1 can chickpeas (15.5 ounces), drained and rinsed 1 cup couscous 1 tablespoon cilantro, chopped Preparation Place a medium, high-sided pot over medium-high heat with a 2 turns of the pan of EVOO, about 2 tablespoons. Season chicken with... Read more...
Campfire Hash
|Rachael Ray
Ingredients 2 tablespoons vegetable or canola oil 1 pound fully cooked, smoked kielbasa, thinly sliced 1 large onion, chopped 2 garlic cloves, finely chopped or grated 1 jalapeño pepper, seeded and finely chopped 3 large Idaho potatoes, peeled and cubed Salt and ground black pepper 1 box frozen corn (10 ounces), defrosted 4 eggs Preparation Place a large, cast iron skillet over medium-high heat with 2 turns of the pan of oil, about 2 tablespoons. Add the kielbasa to the pan and cook until golden brown, 6-7 minutes. Remove the... Read more...
Italian Chicken Parmesan Soup
|Rachael Ray
This soup gives you all the flavors of chicken parm but in a nice hot bowl! Read more...
Zucchini Fettuccine
|Rachael Ray
This dish is super affordable and easy to make. It's elegant enough to serve for a special dinner. Read more...
Parsley Pesto-Breadcrumb Spaghetti
|Rachael Ray
This recipe is perfect for St Joseph's Day. Read more...
Chicken Noodle Pasta Toss
|Rachael Ray
Kind of like chicken noodle soup without the soup, this budget-friendly meal can be made in no time! Read more...
Tomato and Tuna Pasta with a Kick
|Rachael Ray
This budget-friendly tuna pasta dish is perfect for St Joseph's Day! Read more...
Meatballs
Meatballs Three Ways: Meatball Base Recipe
|Rachael Ray
One recipe, endless meatball magic! Why settle for one type of meatball when you can have three? This versatile base is your all-access pass to meatball greatness, whether you’re making... Read more...
"Cabbage and Hay" Spaghetti
|Rachael Ray
This pasta may look like cabbage and hay on a plate, but it tastes anything but bland! When made with vegetable stock, this recipe is vegetarian. Read more...
Pasta E Piselli
Pasta E Piselli
|Rachael Ray
Kale Salad with Chorizo, Leeks & Garbanzos
Kale Salad with Chorizo, Leeks & Garbanzos
|Rachael Ray
You can massage kale (like, literally massage it with your hands) into a tender salad green that even kale haters will enjoy. Read more...